Cafe Bars

Ingredients:
1 cup margarine
1 cup unsweetened cocoa powder
2 1/2 cups sugar
1 tsp vanilla
5 pcs egg
1 1/2 cups all purpose flour
3 tbsps instant coffee powder
1/2 tsp salt
1 cup walnuts, coarsely chopped
1/4 cup coffee liquor

White frosting:
1/2 cup powdered sugar
1 1/2 tbsp coffee liquor

Procedure:
1. Pre-heat oven to 350F.
2. Grease and line a 13"x9"x3" baking pan.
3. In a sauce pan, melt margarine and stir in cocoa powder.
4. Remove from heat and add sugar, vanilla, and eggs.
5. Mix well.
6. Stir in flour, coffee powder and salt. Fold walnuts.
7. Pour into prepared pan.
8. Bake for 45-60 minutes.
9. Cool and brush with coffee liquor.
10. Drizzle with frosting.

Makes 24 bars

Type: ovo-vegetarian