3-in-1 Ice Cream Crepe

Ingredients:
1/2 gal 3-in-1 SELECTA ice cream
1 pack hotcake mix
chocolate syrup
strawberry syrup

Procedure:
1. For every 250 g. hotcake mix, add 1/2 cup of water. Mix until smooth.
2. Allow batter to rest for 3 to 4 hours.
3. Cook in large flat pan for 4 to 5 minutes.
4. Transfer batter in plate then scoop 3-in-1 SELECTA Ice cream.
5. Place three scoops on the center of the crepe.
6. Roll then drizzle with chocolate syrup and strawberry syrup.
7. Serve when needed.

Type: ovo-lacto vegetarian