Saturday, August 16, 2008

Caramel Banana Tower



Ingredients:
5 baked wontons
2 Tbsps butter, melted
1 piece lakatan
1/2 cup sugar
4 Tbsp butter
1 Tbsp rum
1 Tbsp whipped cream
1 scoop vanilla ice cream
1 Tbsp chocolate syrup

Procedure:
1. Oil baking sheet and place wonton wrappers.
2. Bake until brown for less than three minutes.
3. Brush with melted butter.
4. Store in an air-tight container
5. In a non-stick pan, melt sugar and butter.
6. Cook until light brown, add rum, and bananas. Set aside.
7. To serve, heat banana mixture.
8. On a plate, place one wonton wrapper, add 1 tablespoon banana filling.
9. Add some cream as glue and cover with wonton wrapper, repeat, ending with wonton wrapper.
10. Place scoop of vanilla ice cream on the side, drizzle plate with banana sauce and chocolate syrup. Serves one.

Type: ovo-lacto vegetarian

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